Presenting a less than five minute Halloween themed Bento!!
A meatball sandwich topped with a skill and cross bones, and some marinara for dipping,
red bell pepper with ranch, topped with a cheddar coffin,
some figs, a cheese stick, and tucked in with the cheese, one square of
ghiradelli salted dark chocolate with almonds... yummm..
So how did I do it in less than five? EASY.. leftovers!!! The cheeses had to be cut,
quickly thanks to cookie cutters... the outlining is kept simple for speeds sake.
YUM!
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